Tuesday, July 21, 2009

Bloghop...favorite recipe

I'm going to try participating in this bloghop today, just for some fun! Here's a fav recipe in our house.

Potato-chip crusted salmon
What you'll need: 1 side of salmon (this recipe is for 3 lbs, but you can do less or more), fresh ground pepper, 5.5 ounce bag kettle cooked potato chips, lime for zest, 1/3 cup chopped dill and 2 tbsp. olive oil
Preheat oven to 400 F, line a baking sheet with alumninum foil. Lay salmon, skin side down on the sheet, season with salt & pepper. Crush potato chips, lime zest and dill in a bowln until the chips resemble bread crumbs (you can also bag in a ziploc and have your kids help you crush). Mix in olive oil. Then coat the salmon with a thin, even layer of crumbs, pat gently so they stay put. Bake for 20-25 minutes or until chip coating is browned. Use 2 spatulas to transfer onto a platter or plates.

Start here with your content.
MckLinky Blog Hop


Catherine said...

A - Maybe should I leave a number for a good take-out place in DC?;) Love Lil in her chef's hat! Loved skyping with my girls!!!! Addy has a future in dance:)

I am Harriet said...
This comment has been removed by the author.
I am Harriet said...

I love salmon!
That sounds terrific!

Stopping by via the blog hop to check out your recipe.

The Sabelhaus Boys said...

that sounds yummy! We may have to try that one next week. Did you guys have your trip to Houston Woods yet?